Pay in 4 interest-free payments of $2.50 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
full-bodied flavor in a refined presentation that elevates any dish
Produced since 1825 from locally grown Negroamaro and Malvasia Nera grapes in the Puglia region of Southern Italy
The Daily Telegraph
No longer offering farm-packed / pasteurized
Cuttlefish Squid Ink Size:17.6 oz (500g) full-bodied flavor in a refinedEdible Cuttlefish Ink 90g (3. 2 oz) or 500g (17. 6 oz) glass jars Squid ink, also know as cephalopod or cuttlefish ink, is perfect for adding the flavor of the sea to your cuisine. Originally used as a writing tool by the ancient Greeks, the ink of the cuttlefish is now sold solely as culinary ingredient. The lightly salted black ink adds unique color and taste to pasta dishes or sauces. Recent studies have shown that such products can have many
US$ 197.00
US$ 158.00
US$ 163.00
US$ 80.00
US$ 115.00
US$ 240.00
US$ 119.50